Cherry Wine
Cherries whare waina Recipes i te kāinga.
waina – Tenei Ko tetahi o nga inu matamua, i roto i te whenua maha ko reira he motu, iho waina tuku i waenganui i nga whakatupuranga.
He karaihe o te waina pai i te hā taonga – Tenei fariiraa pai huanga tamau, hui pakihi ranei ahiahi awhiawhi karapotia e te hunga i aroha.
He waina, maoa i te kāinga, ka riro i te tohu o te manaaki, me te pono, hoki, Ko te inu whai hua, me te tino reka.
Ko te tino rongonui huri noa te ao, ko te karepe waina, engari kahore hoki te āhuatanga hā e kore e hoki iho ki a ia he waina, hanga o te here.
Cherry waina he kakara faahiahia, tae hohonu me te reka motuhake, he aha hanga motuhake reira.
whakaaro ohie te kōwhiringa pai, e kore kākano, momo o Cherries.
titauhia – kia Cherries Ripe, ma, kihai whakaaetia ara te perezrilist iti ranei kino.
Huihuia Me tika te hua i mua i te tunu – rokiroki mōrahi i roto i te pouaka e kore nui ake i 3 ra, Na Winegrowing enei hua kore e taea te whakamahi.
I tua atu ki te mita o te liunga, Ko ture pumau o te tunu kai waina, here:
- I mua kia tango ano tunu Cherries runga, ka tango i te rua. Ki te whakamahi koe i hua whāinga (pea i tēnei kōwhiringa etahi tohutao – waina riro te reka sino o aramona).
- e kore e horoia Berry waina. Ki te e whakatau koe ki te rave i te reira, kia totoro Cherries me riringi i roto i te wai māturu 24 tau. I reira romia te ranunga, me te whakamahia te papatipu hua mō te hanga waina.
Ko te kōwhiringa o kai whakaaro, e ka waiho i te putanga hua whakamutunga e pā ana ki 60% o te katoa taimaha o ngā hua (huka, hua me te wai).
e, Ki te tunu koe ki te waina 10 rita o te ranunga, te putanga whiwhi koutou e pā ana ki 6 rita o te waina oti.
Hoki tetahi tunu waina ki here whakaaetia whakatikatika.
Ki te hiahia koe ki te kupu kia hā anō ranei ki tenei inu e hāngai ana-te waina, whakaaetia te tua o te tahi atu hua me hua: raspberries, parakipere, paramu.
Ngā ētahi wā arahi ki hua ohorere, me te reka ahurei koutou waina. Ko te ture matua – kia Cherries i te iti rawa hawhe o te ranunga.
Recipes tunu Kāinga waina here – ripanga. Whakaaroa te paerewa, tunu matarohia, Tena kï e reka me te hua o te kounga kairangi.
Ko te tunu matarohia mō te here waina
Kua roa kua tenei tikanga o te whakarite i te whare mohiotia here waina, engari ka rawa rongonui i roto i nga wa Soviet, ka ite te tahi mau kaiahuwhenua he tōnuitanga i roto i Cherries tipu.
Kai:
- here – 10 rita
- wai – 10 rita
- huka – 3 kg
faaineineraa:
Making waina ki here – Ko tino ohie te tukanga, General, ū tino ki te tikanga o te faaineineraa.
Kua rite Berries ara puāwaitanga, whakaahuatia i mua: purapura nekehia atu, ka whakamahana i te hua ake, ka ki tonu i te wai.
meatia te tenei, ki te pehea e o te taikaha wai here – i roto i te kukū parakore ko reira tino kawa, e kia pā i te kounga o te hua oti he.
Na me kotēhia tenei puranga, a ringihia ana ki te pounamu o te rōrahi.
I te kaki mau te hiri wai rapa karapu hauora ranei. na, te rāhui tatou uru o te hāora.
kia penapena pounamu i roto i te wahi pouri, me te mahana. FERMENTATION o te waina tīmata, rite ki te tikanga, he torutoru ra, rimurapa karapu kei i tenei wa – i roto i tetahi take e kore e taea ki te tango.
I muri e pā ana ki te marama, zdmetsya karapu ka tohu katoa ngaro FERMENTATION, Ko reira taea, hopea, tuwhera ipu – waina rite mō te kai.
I roto i te rokiroki roa i roto i tenei tetahi he e puta microorganisms, i mua, Ki te whakamahere koe ki te whakamahi i te reira i roto i te wa poto, ki te tāpiri ki te wai 0,5 rita o te waipiro vodka ranei te kounga.
ka whakanui i te kaha o te waina i tenei, engari ka pupuri i te reira i mo te wa roa.
Taiepa waina ki here
Hoki te hunga i aroha o inu kaha i reira he ara tetahi o te tunu kai waina, here, i runga i te tikanga matarohia, engari ki te tua o te maha o kai, e tāpiri te kaha.
Kai:
- here – 10 rita
- wai – 2 l
- huka – 2 kg
- 40% waipiro vodka ranei – 0,5 l
- 1 te taviniraa rewena waina
faaineineraa:
Cherry horoia o purapura hiahiatia, tapatapahia Maha tino ranei ka hipoki ai ki te wai.
kia kotēhia te ra taimaha, me te tāpiri i te wahi rewena waina. rite ki te tikanga, tohua rewena kohi i runga i te tākai.
I muri kia tenei puranga e mahue ki 10 ra, a ka āta, kia rite kore ki te whakakorikoria te waipara, i hanga i runga i te raro, ringihia ranunga ki te ipu ma.
Ka taea e koe te whakamahi i te ngongo rapa kikokore maturuturu rongoā ranei, ka rere wai i raro i te ture o te ahupūngao. Haere mai waipiro inu, me te huka tāpiri.
Ko te inu wā rewena i muri i enei mahi – e 10 ra, ka taea te kuao waina taiepa tātari me riringi ki nga ipu karaihe horomata.
kia mahi rokiroki i roto i te wahi raumati.
"Vyshnyak"
Whakaaro me pehea ki te faaineine i here waina kāinga, e kore e taea e tatou whakahaunga, e whakamahi ana i te kiko ki te purapura.
hāngai ana te putanga te waina, haamana'oraa nalivku.
Kai:
- here – 10 rita
- huka – 4 kg
faaineineraa:
Hoki e kore e tenei tohutaka Me Cherries whakangungu motuhake. I horoia te reira, noa hutia i te otaota me poke.
kia hua kia whakanohoia i roto i te ipu whakaata (i roto i te faaineineraa o te tūranga matua takaro e te rā hinga), whakakiia ki te huka me te wahi i roto i te matapihi e paki.
kia hipokina te kaki te whāriki.
He mea nui ki te whai i te pokepokea ai. Ki te kite koe i pokepokea ai, Heoi haere ana he te tukanga tunu kai me te Rakei hua maka atu noa.
i roto i 30-40 kia tatau ra taimaha, Berries orohina me pehitanga, kia whiwhi koe i te wai ōrite. Na ka whakanohoia te ranunga ki runga ki te matapihi e.
i roto i 3 kia ra o waina tino tatau (Tenei filtration atamira whakamutunga) a ka waiho i roto i te wahi mahana mo 10-15 ra.
Kia mea te reira, he aha te waina titau whawhe uaua, engari tona kakara me te reka reka whakatika tautooraa, tono hoki tona faaineineraa.
Waina o Cherries tio
kāore, e kore tonu e taea ki te tiki i te nui nui o hua hou.
Hoki ngā take pēnei i, i reira te mea he ara – Ka taea te rite te whare waina me whakatotoka Cherries, raro ki fakatonutonu iti ki te tunu matarohia.
Me ki te tāpiri i te rewena waina he ringa o karepe i horoia pouri ranei, ki te whakarei ake i te tukanga FERMENTATION. Whakaaroa tenei tohutaka kōwhiringa.
Kai:
- Cherries Frozen – 5 rita
- wai – 5 rita
- huka – 1,5 kg (rānei i runga i te manakohanga taea whakanui i koe whakaiti i te maha i runga i ranei 0,5 kg)
- karepe pouri – 1 Zhmenya
faaineineraa:
I mua hua rozmorozyvshy me purapura te tango i, Me ki te waha i te huri ratou ki puree, Hiahiatia ana ki te e te whakamahi i te reira Pūhanumi.
I roto i te rota o karepe tāpiri, a i roto i tenei ahua i mahue te ranunga te mo te rua ra. Na ka tāpiri koe te wai mahana kohuatia, he rota o riaka, kotēhia atu a tāpiri i te huka wai hua.
mahue te waina te ki te rīriri, mau tonu karapu wai ranei te hiri. mai, rite FERMENTATION he oti, ata ringihia te waina ki nga ipu horomata – rite ki te inu.
I roto i nga momo maha o ngā tikanga me ngā huarahi o te kāinga waina reira ko te parau tumu taua, me te hanganga o kai.
Tei runga i, e te waina e hiahia ana koe – maroke, reka ripanga ranei, te huri i te nui o te huka me te wai, i runga i te kaha hiahiatia o te inu waipiro rānei te tāpiri.
Heoi, ki te ara pai ahu te tātai o tona ake whare waina, e riro to koutou kāri karangatanga, reira, o te akoranga, ngā.
Kaua e wehi ki te huri i te uara o ngā hua (i roto i te take) a he mohio ki te kitea e koutou reka ahurei koe.