Kuban tomato sauce

Kuban tomato sauce – recipe.

What I hear, Now that the store you can buy any sauce, but each time convinced, that delicious sauce, cooked at home never buy.

Kuban tomato sauce – this spice, and that, we will not be peretyraty tomatoes, and cut them into slices.

I love tomato sauce Kuban, I hope he will like you.

Ingredients:

• tomatoes – 2,5 kilogram;
• garlic – 8 cloves;
• onion – 2 pieces;
• sugar – 0,75 glass;
• salt – 1 tablespoon;
• vinegar 5% – 0,75 cup;
• carnation – 2 pieces;
• Black pepper – 2 pieces;
• allspice peas – 2 pieces;
• cinnamon – 0,25 tsp;
• mustard – 0,5 tsp.

Read: Tomato sauce for pizzas - recipe.

Step by step recipe tomato sauce Kuban

1. Ripe tomatoes, blanch in boiling water 1 Minute, and then immediately cool running water and peel with a knife sntya.
2. In a mortar mash cloves, black peas and sweet peppers.
3. Purified onion and garlic cut. Onions – semicircles, garlic – plates.
4. Peeled tomatoes cut into slices and bring to a boil over low heat.
5. Add 0,25 cup sugar, all ground spices, onions and garlic, mix well and boil to reduce the initial volume in 2 fold.
6. Add sugar, the remaining sauce and cook for another 10-15 minutes. at the end of cooking, add salt and vinegar.
7. Hot sauce is spread to banks and immediately roll.

Kuban tomato sauce from tomatoes very busy, so rich and ambiguous, as she Kuban historical region in the North Caucasus, hence the name of his.

Delicious pieces you, and enjoy your meal!