mustard honey plant
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Mustard as honey plant: flowering, productivity.
Everyone familiar with this plant, as a mustard, but not everyone knows, features and qualities that it has.
Standing mustard field rank such useful properties, which have a positive impact on the human body: antitussive agent, improves digestion, increased appetite, normalizes the gastrointestinal tract and more.
Field mustard
Field mustard – This annual cruciferous plant family. Mustard is resistant to temperature changes, and does not tolerate acidic soils.
Approximately 40 days after seeding it blossoms and blooms about three weeks.
This plant is very demanding on the availability of soil nutrients, so, if you are going to grow it, it is necessary to reflect on fertilizer.
To generate one ton of seeds needed 45-55 kg of nitrogen, 35-60 kg of potassium and about 35 kg phosphorous.
The plant grows to 80 cm and usually grows everywhere, like weeds in crops of spring crops.
Flowers are yellow, and nectaries located at the base of short stamens and sepals sinuses.
Field mustard has good fodder qualities: Milk is filled with many nutrients, and the percentage of fat it increases significantly.
Mustard does not stand wintering, being typical of spring plant.
Mustard
Mustard belongs to the cruciferous family of annuals, to oil and industrial crops.
This plant height 80 cm, has branched stems with deep grooves and lyre-shaped leaves.
The whole plant is covered with stiff hairs. The plant has a flowering lemon-yellow flowers with stamens hidden by the rim.
Inside the corolla are dark green nectaries, arranged crosswise.
The plant is very quietly tolerate frosts and dry seasons, This allows its use in northern countries.
Horchitsa White prefers loamy soils high in humus and lime. It is either sown before winter (in late September) or spring.
This culture can be used in conjunction with other crops (particularly good combination – of legumes).
The plant makes about a ladder 4-5 days after sowing in the summer, bloom through 35-40 days and flowering lasts about three weeks.
Mustard (as Brown mustard) is among the most valuable plants, honey plants, and harvest seasons can provide to 35 to 152 kg (highest – sowing the winter) hectare depending on the time of sowing.
Disclosure flowers usually starts with 6-7 am, and till 9 hour flower fully realized, involving bee pollen and nectar.
noticed, mustard that applies to very few plants, who willingly visited by bees even at night.
Besides beekeeping, mustard seeds are bred through, which after grinding to convert mustard powder, used in the production of bread, tin products, culinary additives.
Also with mustard oil producing, used for fodder, used in the medical industry.
Honey as field mustard
The plant is well vidviduyut bees to collect nectar and pollen, secreted in large quantities.
Vydilyayemomu content in nectar sugar per day is between 7 to 21 mg (at 100 grams of nectar).
Mustard is from medoproduktivnost 50 to 150 kilograms per hectare of land, which is a very good indicator. 
Mustard Honey has a high nutritional and medicinal properties, has a sweet pleasant taste and aroma.
Honey has a light yellow color and is a good tool in the treatment of many diseases.
Field mustard provides supporting medosbor.
Importantly! In winter it contraindications to leave because of the rapid crystallization.
Mustard can be named “cousin” rape, much shozhezzovni, flowering and almost the same honey.
Application mustard field in medicine
Since ancient times, mustard was used to treat bronchitis, neuralgia, rheumatism, strokes etc.
Derived from the seeds to grind mustard powder used to make mustard plasters Medical, as a warming effect.
Mustard is used to improve the function of blood circulation in the tissues. The field mustard can be used to improve the overall condition of the hair.
Effective are hair mask, accelerating their growth and restore internal structure.
If you have oily hair, then add dry mustard powder shampoo. This mixture cleans the scalp and reduces its fat
