Storing vitamins in a thermos rose hips

How to brew a thermos rose hips, to preserve vitamins.

Means, brewed from rose hips, treatment is fortified beverage, which saturates the body with valuable substances, strengthens the immune system and provides vigor and vitality.

Due to the unique composition and nutritional value, drink is a versatile tool for the treatment of a huge range of problems, related to human health.

1. Chemical composition and energy value
2. Benefits infusion hips and its healing properties
3. Basic tips for brewing hips
4. Technology of classic drinks

Chemical composition and energy value of medical herbs

Calorie infusion hips 17,6 kcal 100 g.

• Білки – 0,5 g
• Жири – 0 g
• Вуглеводи – 3,4 g

The drink is rich in minerals, Biologically active substances, but a special place in the composition of the plants take vitamins.

Vitamin composition of the product, The main mineral properties:

• BUT (retinol) boosts immunity, supports the basic function of the eye and helps improve skin, hair and nails;
• V1 (thiamin) regulates the activity of the nervous system and ensures the exchange of nutrients at the cellular level;
• B2 (riboflavіn) leads to normal activity of the thyroid gland and positive effect on the human reproductive system;
• B3 (niacin) controls oxidation and reduction processes and leads to normal metabolism;
• WITH (ascorbic acid) strengthens the walls of blood vessels and is a powerful antioxidant, and increases the absorption of iron;
• E (tocopherol) forcing recovery processes, provides active regeneration of damaged skin, improves blood circulation.

Read: Useful properties of rosehip and contraindications.

Benefits infusion hips and its healing properties for the body

The plant is a leader in terms of nutrients, determining its medicinal properties.

Medical power of miracle drink:

1. strengthens the immune system, therefore a tool in vitamin essential vitamin deficiency and hormonal drugs with failures;
2. increases the body's resistance to the action of various viruses and infections;
3. is a mild cholagogue with cholecystitis;
4. establishing functioning of the liver and gallbladder optimize activity;
5. helps to improve digestion and cause appetite;
6. strengthens the heart muscle, helps restore elasticity of blood vessels, reducing the risk of atherosclerosis;
7. has a diuretic effect, it can be used for kidney and bladder;
8. excellent adsorbing means, which deprives the body of toxins, toxins and other harmful substances;
9. cure a number of problems, related to violation of the mucous membranes and skin covers;
10. gives strength, rehabilitate the balance of the body after long and serious diseases, that flowed with the use of strong existing medicines;
11. slows aging;
12. fatigue, physical and mental fatigue.

Caution accept broth hips, as a significant amount of the content of active substances can lead to side effects, because:

• Strong infusion could damage tooth enamel, so you should after each meal brush your teeth or rinse your mouth with clean water.
• It is not recommended to take people, prone to thrombosis and with the possible formation of blood clots.
• It is strictly forbidden to take in diseases of the stomach and intestines, since a significant content of vitamin C acts irritating and can trigger acute disease.
• contraindicated for people, prone to allergies or intolerance to individual components of the composition of individual vehicle.

In any case, the presence of disease should consult a doctor, to the use of the drug was only benefits.

It is important to follow the recommendations of experts, not abuse drink or cooked dose over the duration of his admission.

Basic tips for brewing hips in a thermos

To get maximum benefit from medicinal plants should be subject to certain rules of the brew, not to stay without all the nutritional and medicinal qualities of plants.

Brewed a thermos rose hips keeps hot infusion and enables not heat it, for, to enjoy a flavorful broth sour taste.

In addition, this method saves the maximum amount of vitamin C and is simple, speed and convenience.

Important instructions on measures brewing hips:

1. Fruits use only brown, rich red or orange hue without the presence of specks and mold.
2. Many people, Puzzled therapeutic feeding, interested in the, but in broth hips vitamin C, since this vitamin daily rate for an adult is 20 fruit.
3. Excess doses of ascorbic acid can provoke allergic reactions, so it is important to maintain the proportions.
4. Before brewing should wash fruits, using running water and chop with a knife, blender or grinder.
5. Use only a thermos with a glass or ceramic bulb, because metal utensils prone to oxidation, in which completely destroyed vitamin C..
6. Before you begin the process, container should be rinsed, using hot water. To prepare a thermos useful welding should be used to ostyhnuvshu 80 degrees boiled water, because boiling detrimental effect on vitamins in plant.
7. Not recommended dishes completely fill with water, should leave a little space, To potion in the tank "breathing".
8. Zavarennyy agent should infuse some 8-10 hours in a cool dark place, Since the urging of his over 11 all vitamins hours, present in the composition, fully decompose.
9. Before taking the composition filtered through gauze, that it was transparent and did not contain hairs, inside the berries.
10. For medicinal composition taking action got about three times a day for half a cup 15 minutes before meals.
11. Brewing hips can continue to month, Then you need to take a break for a couple of weeks.
12. Keep infusion ready in one day, placing it in a cool place.

Read: The broth hips gastric ulcer.

Technology of classic drinks

If brewing does not matter, які ягоди використовувати – в свіжому вигляді або сушені.

It is important to correctly perform the brewing process, To have survived all the vitamins.

Traditional infusion from fresh berries in a thermos

The components and proportions:

• свіжі плоди рослини – 150 g;
• чиста питна вода – 1,2 l.

Method of cooking:

The fruits are washed in running, cold water. Then divide each berry in half and remove the seeds and hairs, and their dense flesh send a thermos.

Boil water, cool to 90 degrees and pour a thin stream of liquid in a bowl.

Hermetically sealed container and leave to infuse at least for seven hours. After the specified time to take composition intended.

Dried rose in a thermos

It is important to use dried fruits, which were stored in a cool dark place and not exposed to direct sunlight.

Read: The broth hips: calorie, storage.

The components and proportions:

• висушені плоди рослини – 140 g;
• вода для пиття – 1,4 l.

Method of cooking:

Dried fruit plants rinsed and dried. Then grind affordable way.

Minced raw put in a thermos and pour gently, using hot boiled water.

Tightly sealed container and leave for five hours, that the composition well nastoyavsya, berries and medicinal qualities have given up.

Before use, drink filtered using gauze, composed of several layers.

After using the entire portion of the broth lot of these fruits brewed again.

But it is wise to use new raw materials, because the process of brewing valuable components capable evaporate.

Repeated use of vitamins significantly reduced hips, Although not change the taste of broth.

Fresh drink should have red-brown, with a characteristic sweet sour taste.

If the infusion has a different color, stale fruit is used or re-sealed.

There are many recipes for infusions every taste with the addition of other ingredients, such as ginger, honey and other healthy products.

he, who lead a healthy lifestyle and controlling your diet, can easily prepare a drink from the hips and enjoy the miracle potion.